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Thursday, October 7, 2010

Apple Dumplings

I'm not much on anything apple, but I do have to say that this recipe was absolutely yummy and so easy.  This is a great recipe to make when you are at a loss as to what to make for dessert. 
Recipe from Pioneer Woman

Ingredients

  • 2 whole Granny Smith Apples
  • 2 cans (8 oz. cans) Crescent Rolls
  • 2 sticks Butter
  • 1½ cup Sugar
  • 1 teaspoon Vanilla
  • Cinnamon to taste
  • 1 can (12 Oz.) Mountain Dew Soda

Instructions:

Peel and core apples. Cut each apple into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

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